We took a chance on New Years reservations and were not disappointed. We got there in plenty of time for our reservations and the place was jammed. We checked in and expected a wait. Snuck up to the bar and grabbed a couple of brewskis(the bartender took care of us right away) Half way thru the beer we were called and seated. The peppers and bread basket were great as usual. In spite of the madhouse our waitress "Lisa" was on top of things. Drinks and appetizers (stuffed mushrooms & nice size shrimp cocktail) made the expected wait very tolerable. A few minor glitches here and there were smoothed over by our gal Lisa. Donna loved her lamb chops the rest of us had filets. We left stuffed and happy. Can't wait to go back! Sorry no photos but I shut the phone off when I'm doin some serious eatin!

This restaurant blew away all expectations that I had. Our server was very professional and friendly. The dinning area was quiet and very nicely decorated. Our server lit a candle and brought out our bread and peppers; both of which were delicious. The steak and crab cake were outstanding. The steak was cooked and seasoned perfectly. The crab cake was probably the best one I've head at any restaurant. Their house ranch was delicious on the salad. The double baked potato was outstanding. I'll definitely be coming back here for special occasions in the future.

We had our mother's funeral luncheon here. It was the best food and service one could ever expect. No one had to ask for additional food. They just bringing on the food. It was fantastic.

There to celebrate my birthday today. food was terrific, ambiance is so nice, and service was outstanding thank you so much Kristi. Be back soon.

This place is a classic for a reason. Old school food with remodeled ambiance. I've been here for anniversary dinners, birthdays, work events, and I've never had a bad experience. Parking lot is in the back or they do offer valet. It is a steak house so expect steak house prices. That being said the quality is always fantastic. They offer an appetizer called Gino's Mixed Grill ($26) Grilled octopus, with sauteed calamari & shrimp in a lemon vinegarette - it is the perfect start to your meal, charred just right. Steaks are well seasoned, tender and prepared to proper temps. Wrap it all up with a crispy creme brulee - what a lovely evening. It is also more of a relaxed evening, do not pop in expecting to be in and out. You are there to relax and enjoy your meal and your company.

Here for my brothers birthday dinner. I had never been here. The decor and ambiance is beautiful. I tried Alligator Bites for the first time and they were good. It was 12 of us our bill totaled $910 including the gratuity and the food in my opinion was good. The soup unfortunately was Luke warm so a couple people sent it back. A couple steaks 1. that was supposed to be medium well and 1. well done were sent back because they were still too rare. Other than that every body was happy with there food and drinks. My sister tried Black Cherry Whiskey. Alex was our waiter and he was amazing!! Very patient and truly worked hard, Free parking in the front and back. I would definitely recommend trying this restaurant.